Our oysters are grown in waters that are regularly tested according to the New Zealand government's strict requirements. They are then harvested and processed according to stringent food saftey standards.
Our company, Paroa Bay Oysters Limited, operates our oyster processing plant under a Risk Management Programme monitored and regularly audited by the Ministry for Primary Industries.
This is the highest level of food safety compliance and is required for exporters.
Regardless of whether you are buying oysters live, in the half shell or in pots, you can be assured every oyster has been grown, harvested, processed and packed by us according to high food safety standards.
Our company, Paroa Bay Oysters Limited, operates our oyster processing plant under a Risk Management Programme monitored and regularly audited by the Ministry for Primary Industries.
This is the highest level of food safety compliance and is required for exporters.
Regardless of whether you are buying oysters live, in the half shell or in pots, you can be assured every oyster has been grown, harvested, processed and packed by us according to high food safety standards.
